Cinnamon and Cream

celebration cake

Red Velvet Layer Cake with Silky Ermine Frosting

by

This classic red velvet cake gets its deeply tender crumb from buttermilk and a touch of vinegar, topped with ermine frosting that is lighter, less sweet, and far more elegant than the usual cream cheese version. If you have never tried ermine frosting, this cake will make it your new favorite.

Read More →

Classic Cinnamon Spice Layer Cake with Brown Sugar Cream Cheese Frosting

by

Warmly spiced with cinnamon, cardamom, and a whisper of black pepper, this tender two-layer cake is crowned with a silky brown sugar cream cheese frosting that tastes like the best version of autumn in every bite. It comes together with pantry staples and a handful of simple techniques that guarantee a perfectly moist crumb every time.

Read More →