Cinnamon and Cream

Honey Semifreddo with Toasted Almonds and Sea Salt

Silky, cloud-light, and fragrant with wildflower honey, this Italian frozen dessert requires no ice cream machine and comes together in under an hour of active work. It is the kind of showstopping finale that makes guests think you trained in Florence.

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Tropical Pavlova with Coconut Whipped Cream and Fresh Mango, Passionfruit, and Kiwi

A cloud-like meringue shell with a crisp exterior and pillowy marshmallow center, crowned with lightly sweetened coconut whipped cream and jewel-bright tropical fruit. This showstopper is surprisingly forgiving and can be prepped almost entirely ahead, making it the perfect dessert for entertaining.

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Eton Mess with Homemade Meringue, Macerated Strawberries, and Vanilla Cream

Crisp, cloud-like meringue shards folded through lightly whipped vanilla cream and juicy macerated strawberries – this British classic is effortlessly elegant and endlessly forgiving. It comes together in under an hour and tastes like the best kind of summer.

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Steamed Figgy Pudding with Whipped Brandy Butter

A gloriously rich, fruit-laden steamed pudding fragrant with warm spices and plump dried figs, finished with a cloud of silky brandy butter. This is the kind of showstopping centrepiece that makes the whole house smell like Christmas.

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