Cinnamon and Cream

serrated bread knife

Chocolate Hazelnut Biscotti with a Dark Cocoa Dip

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Deeply chocolatey, studded with toasted hazelnuts, and finished with a glossy dark chocolate dip, these biscotti are everything a coffee companion should be. They keep beautifully for weeks, making them one of the most rewarding things you can bake on a quiet afternoon.

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Cardamom and Orange Biscotti with White Chocolate Drizzle

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Crisp, twice-baked biscotti scented with cardamom and bright orange zest, finished with a silky white chocolate drizzle. These elegant cookies keep beautifully for weeks and make every cup of coffee feel like a special occasion.

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