pie weights or dried beans – Page 6

Spiced Pumpkin Pie with Brown Sugar Custard Filling

June 24, 2026June 6, 2026 by Cinnamon and Cream

This pumpkin pie skips the one-note sweetness of white sugar in favor of deep, molasses-rich brown sugar, which transforms the filling into something genuinely complex and warming. Paired with a buttery, flaky all-butter crust and a full bouquet of warm spices, this is the pie that earns the recipe request every single year.

Old-Fashioned Pecan Pie with Dark Corn Syrup

July 8, 2026June 6, 2026 by Cinnamon and Cream

This deeply caramelized pecan pie uses dark corn syrup for a richer, more complex filling than the classic light version, with a buttery homemade crust that holds every glossy, nutty bite. It is the kind of pie that earns a place at every holiday table and tastes even better the next day.